caterers perth onset catering
COCKTAIL WEDDING CORPORATE PRIVATE GALLERY CONTACT
caterers perth onset catering

 
Welcome to the Onset Catering homepage. We are a boutique, fine dining catering company located in Perth, specailzing in VIP events and special events. We only use Western Australia's finest produce to create events to the highest standard.

For exclusive catering and excellent service contact Onset Catering.



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Cold Cocktail Menu
Standing Event (1.5hrs)

Ocean trout vol e vents with truffle and caviar
Mt Barker chicken, sour dough, triple brie, blueberry
Cucumber cups with lobster and raita
Porkbelly on French toast  with plum relish
Cardamom scented duck, pancakes, rocket, tomato relish
Paprika lamb inside filo case, baba ganouch, mint


White chocolate mousse with peaches and sherbet





Hot and Cold Cocktail Menu 1

Standing degustation (2-2.5hrs)


Prosciutto wrapped scallops, polenta, aioli
Mt Barker chicken, sage croquette, triple brie, blueberry
Grilled Red Emperor, saffron risotto cake
Sesame pumpkin and haloumi pastries
Lindley Valley pork, potato rosti, brasied red cabbage
Cardamom scented duck, blini, rocket, tomato relish
Roasted Dorper lamb, lentil cake, spinach, tzatziki
Harvey beef mini Wellingtons, plum relish

Callebaut chocolate mousse, black currant, toffee crunch







Hot and Cold Cocktail Menu 2

Standing Degustation (3-3.5hrs)


To Start Oysters three ways
Raspberry vinaigrette, mornay, balsamic tomato and pancetta

Beer battered scallops, caviar, truffle crème
Braised pork, apple relish on parsnip torte
Roast chicken, sweet potato chickpea torte, mango
Prosciutto wrapped red emperor, mushroom polenta, basil, aioli
Harvey beef fillet, French toast, red onion relish

Lobster tartlet with mornay sauce and flying fish roe
Duck pancakes, roquette and tomato relish
Salmon, lemon and dill smashed potatoes, horseradish
Paprika lamb inside filo case, baba ganouch, mint
Venison, potato gallette, Roquefort, blackberry

Deconstructed passionfruit cheese cake







Substantial Standing Dishes

(Small meal served on a plate with a cocktail fork)

Baby squid with chorizo and saffron risotto, rocket and pimento coulis

Pan fried oregano gnocchi served with pecorino, tomato oil and truffle

Harvey beef fillet with truffled mash onion relish and shiraz jus





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onset catering perth caterers P: (08) 9443 4483
M: 0405 819 357
E: info@onsetcatering.com
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